I’m making plans to head back home this evening after spending a couple days hunting wild hogs and deer on a 4,500 acre piece of outdoor paradise situated along a 4 mile stretch of the Brazos River. No big bucks or ‘good eating’ wild hogs were harvested so far on this outing, nor is there the normal campfire banter with friends. Circumstanced dictate that I hunt alone this time and, the experience is one I highly recommend, at least occasionally, for everyone that loves spending time in the outdoors. There’s something very satisfying about being self sufficient in an environment that has the very real potential to be unforgiving.

A mature redfish is built like a torpedo with a boat paddle tail. A brute of a fish, a mature or ‘Bull Red’ as the big females are called, is one of the hardest fighting fish in salt water and beyond question, the hardest fighting of all fish in freshwater. Granted, redfish (red drum) are not native to freshwater lakes but several years ago, Texas Parks and Wildlife began an aggressive stocking program on a few power plant freshwater reservoirs in Texas. The top two largest freshwater redfish in the state came from Fairfield and, after fishing the lake yesterday with guide Cory Vinson and my friend outdoors writer Bob Hood, I can testify that the big fish are on a good bite.

This morning, I was sharing the blind with a great wingshot who I had watched on many previous hunts make some astounding shots.  Between the two of us, we strapped a total of 4 ducks today. Granted, we both missed a couple of shots that should have been made, but that always seems to be the case. The morning was foggy with just enough wind to keep the decoys moving, pretty close to perfect conditions for duck hunting. They were plenty of birds in the air, especially within the first hour of shooting time.

We are now in the coldest period of the year and we’re all waiting for the spring warm up to head back to our favored waters in quest of bass, catfish and stripers, right? Granted, many anglers do wait for spring and warming weather but, with a little knowledge and preparation, there’s some line sizzling action to be had, and RIGHT NOW!  If you’re looking for a cure for cabin fever and the very real opportunity to catch some of the biggest fish of the year, let me introduce you to my top winter fishing destinations.

Hunting season has been underway for over 3 months now and chances are good many of you have a freezer well stocked with everything from dove breasts to venison steaks. Game meat is far more nutritious than domestic but it does require different cooking techniques. Take venison, for example. Venison is very lean and what fat there is in the meat should be removed; it’s the fat that sometimes contributes to the ‘gamey’ taste that some folks complain about.